4, Fillet of Salmon of about 100gms each
Marinate the fillet with salt ( to taste)
and 4 tablespoon of live oil
Heat a girdle add a few drops of oil to it,
Place the fillet of salmon, skin side first.
Grill for about 4 minutes both the sides.
Sprinkle Pepper on both sides while grilling
Serve with Pieces of lemon